British with a Greek influence twist, that’s how we like to describe our cured meats. Our new range of salami’s bring a punch of Greek flavour to the British charcuterie game.
Our house salami is taken from the popular Greek Cypriot village loukaniko sausage and our zaatar salami brings the influence of middle eastern cuisine that is very common in Greek cooking.
We’ve paired these with exceptional British made cheese, chutneys and crackers to give you a gorgeous sharing platter that will grace any table. Add the optional wooden charcuterie board to complete the set.
With use by dates of 6+ weeks you can order well in advance and have plenty of time to use them. We recommend refrigerating the cheese once delivered.