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Aged Picnic Ham

Aged Picnic Ham

£6.50
£6.50 £6.50

In stock

Great Taste Award Winning Cured Pork Collar

A Great Taste 1* award winner, our cured pork collar is a rich, smoky delicacy. Expertly seasoned and aged, it delivers an intense flavour with deep Mediterranean influences.

    Highlights:

    • Spiced with the shinos seed from the Turpentine tree of Cyprus
    • Ready to eat convenient 50g sliced pack
    • Made with premium British outdoor bred ex breeding sows
    • Bathed in dry red wine from Cyprus for a rich depth of flavour
    • Oak smoked in our traditional walk-in smokehouse

    Suggestions: Grazing boards, charcuterie nights, picnics, tapas, wine tastings, appetiser, panini's, fruit platters and salads

    Recipe Ideas: Crispy ham, kale & apple salad.

    Shelf Life:  6+ Weeks

    Storage: Ambient

    Allergens: N/A

    • FREE Shipping Over £30
    • Next Day Delivery Available
    • 5 stars: 11 (100%)
    • 4 stars: 0 (0%)
    • 3 stars: 0 (0%)
    • 2 stars: 0 (0%)
    • 1 star: 0 (0%)
    M
    Mark hindhaugh

    I’ll order again definitely

    A
    Anne

    One word…….delicious !!!

    K
    Karen Lane

    Great flavour

    D
    Derek Knight

    Delicious

    A
    Anonymous

    The bestI've tasted

    B
    Barbara Powdrill

    Excellent taste, long shelf life, great service and price.

    A
    Ann Castle

    Delicious as normal

    A
    Anonymous

    Oh my, such umami tastiness and lovely tender texture! I could eat the whole pack on my own, it’s addictively delicious. All Greek Farmer products are excellent but the aged picnic ham is my favourite.

    Thank you, Greek Farmer, for producing such excellent, artisanal food from sustainably sourced meat. It’s exceptionally rare to get these two qualities in the same product.

    C
    Claire Staniland

    We really enjoyed the aged ham it’s very tasty

    B
    Barbara Powdrill

    Wonderful taste and texture. Used as part of a Charcuterie Board for Boxing Day lunch and our friends loved it as we did. The letterbox delivery and not needing to be chilled adds to the convenience of the product. Will definitely buy again, soon!

    J
    Jo Ibbotson

    As a fan of Iberico ham, I was looking for a ham less expensive but just as delicious. I wasn't hopeful as I have never found any that even come close. I Googled The Greek Farmer after spotting it on television on a programme about Aldi where I often shop - I thought I'd give it a go. It was delicious!!! It is not overly salty with a delicious flavour and texture. It is important to eat it after it has been out of the fridge for at least an hour. I cannot wait to try their other hams. My only criticism is that I wish they would do a pack offering a selection so you know which you would like to order. PLEASE PLEASE PLEASE think about offering customers a pack with a variety of your products as again this is more affordable and will encourage more orders. Now I have a dilemma-do I order the same again knowing it is delicious or try another?? MERRY CHRISTMAS!!

    BRITISH CHARCUTERIE WITH A GREEK TWIST!

    Curing

    In salt to draw out moisture by the process of osmosis.

    Wine Bathing

    Marinating in wine to preserve & enhance flavour

    Oak Smoking

    To enhance the flavour and preservation properties

    Ageing

    Hanging in a controlled environment to air dry
    Load video:

    The Greek Twist!

    Our owner & founder was born in the early 80’s and raised in Hackney, London, to an Irish mother and Greek Cypriot father.

    In 2018 Tony and his family moved into Langley Hill Farm in Hertfordshire and a year later his journey began.

    A disused metal grain silo, built in the 1960s, sat tired and empty and The Greek Farmer was determined to make some use of it. The Eureka moment came in December 2019 to convert this into a walk in smokehouse.

    Building a fully fledged SALSA production facility within disused parts of the farm. In December 2021 The Greek Farmer finally obtained approval and the rest, as they say, is history!

    Using British free range pork we produce award winning British charcuterie with a nod back to our founders Greek Cypriot roots. The result? Delicious cured meats & salami.
    Customers rate us 4.8/5 based on 419 reviews.

    Let customers speak for us

    from 419 reviews

    Amazing

    Karen Savage

    simply the best

    keith thompson

    EXCELLENT

    Michael Stopher

    Put simply; Quality & Delicious !

    Carolyn

    Absolutely delicious! The fat renders down into crispy golden goodness.

    Becky Bevers

    Lovely and tasty. Add to pizzas and anywhere that needs a bit of extra meat!

    Becky Bevers

    Fast delivery service and the pork belly were delicious - even though you can eat straight from the pack I fried them until they were deliciously crisp and full of flavour. Will be ordering again.

    Anonymous

    Really lovely and tasty x

    Jane Collett

    So tasty

    Cathy Smith

    Seriously impressed. Bettter than chewy supermarket "prime" stuff. Does wonders for traditional Carbonara
    James

    JAMES SMITH

    Ingredirent X in Carbonara. Hard to beat.

    JAMES SMITH

    Very good. Will recommend

    Anonymous

    It was devine

    richard hull

    Easy shopping experience and items were delivered before expected. Great!!!

    Anonymous

    First tried this when it was available in Aldi, and was so glad I found it again!! My husband loves it , and will be buying more.

    Anonymous

    Photography by Charlie Wiskin

    @charlielovestobake